
Ticco IOI Mall Puchong
Ticco's desserts, especially the Swiss rolls, earn consistent praise for soft texture and thoughtful flavor balance. The space itself is polished and calm, drawing people who value aesthetics and a place to linger. However, pricing frustrates reviewers relative to portion, and service quality swings widely: some staff are warm and engaged, others distracted or dismissive. The coffee, despite using exclusive El Salvador beans, receives mixed reviews for taste and temperature.

